Should You Eliminate Wheat From Your Diet?

"You've been part of a grand deception. The wheat you're being sold is not the wheat of fifty years ago.

The genetic changes introduced by geneticists that made it to your store shelves in the 1980s has been largely responsible for the increased calorie consumption, weight gain, and epidemic of diabetes experienced by Americans.

Incredibly, we're blamed for these problems, accused by our own government agencies of being gluttonous and lazy. 

No, I say it's the fault of our own agencies, either through ignorance or turning a blind eye to the incredible changes introduced into this plant.

Saying goodbye to modern wheat is reclaiming control over weight, impulse, and health. And it works." - Dr. William Davis, M.D.
Paul Eilers is an Independent Member of The AIM Companies™