What Everybody Ought to Know About Protein Powders

A significant portion of the population is at least mildly allergic to whey protein.

Whey protein is higher in two specific amino acids, cysteine and methionine. These are the only two amino acids that contain sulfur.

Sulfur has a strong acidifying effect on the body. An acidic body pH is toxic to your health. It can cause allergies, obesity, weak bones and more.

On the other hand, ProPeas contains 12 grams of alkalizing vegetable protein per serving. An alkaline body is a healthy body.

So don't waste your time and money on whey and soy protein powders. Instead, feed your body ProPeas. It's the best vegan, non-GMO, gluten-free, pea protein on the market.

P.S. ProPeas is a vegetable protein powder made from field peas. It is grown in Canada and is allergen-free, dairy-free, gluten-free, soy-free, low in carbohydrates and low in sugar.

Pea protein boosts energy, increases metabolism and helps manage weight.
Paul Eilers is an Independent Member of The AIM Companies™